Add sliced carrots, potatoes, 1/4 cup quinoa (if using), 8 cups broth and 2 cups water. slow cooker, combine all ingredients. This creamy sausage, potato and sauerkraut soup is a little taste of Oktoberfest you can have any time of the year! This Creamy Soup is absolutely perfect for any fall! A Fermentation Friendly Meal. You can make it with cabbage or kraut. All who have tasted it gave it high marks. Cover and cook on low for 5-6 hours or until vegetables are tender. Add sausage, sauerkraut with juice, onion, garlic, dill and caraway. Cook until the sausage is caramelized and the fat is rendered, 4 to 6 minutes. Simmer for 10 minutes. This is a keeper. My only concern is the high sodium content, which I think might improve if I used sodium-reduced broth and mushroom soup. The prepping of the ingredients took a while but enjoyed all the fresh veggies which made it very satisfying. Potatoes, barley, carrots, onions, and sauerkraut are simmered in bone broth and warm seasonings. The broth amount IS listed (contrary to what another review says), and I think maybe use a wee bit more than listed. And everyone I have ever served this soup … Then I take it out and pop it in the slow cooker just before I leave for work in the morning.”, Sauerkraut Sausage Soup Recipe photo by Taste of Home. Pour in chicken broth, and scrape the bottom of the pan to … Get full Sauerkraut Soup with Sausage (Emeril Lagasse) Recipe ingredients, how-to directions, calories and nutrition review. Top with sausage and broth. One of our favorite soups! I usually assemble this the night before and put it in the fridge. I made this soup exactly how the recipe was written - that's right, I never changed one thing. Bring soup to a boil, then reduce heat, cover and simmer for 20 minutes. Puree the soup using an immersion blender or in batches in a blender. Found at Hot Eats and Cool Reads Site. Let it cook for few minutes then add sauerkraut and polish kielbasa. I made it exactly as the recipe but.... made it in an Instant Pot instead of the crock pot. Won't make it again. Sauerkraut soup is a dish with eastern European roots, a hearty cold weather soup making use of ingredients that have been preserved for winter use. It’s a rich and delicious soup and is a favourite with my kids. Skip the slow cooker part if you want; you can make it on the stove in one hour flat. Pour in the oil and add in the Kielbasa and onions. In a 5-qt. Add a little more vinegar, salt, pepper, and/or sugar to adjust to your taste. “It cooks all day and smells delicious when we come home from work. Stir in paprika. It turned out very good. In a 3- or 4-qt. Heat a large soup pot over medium-high heat and add the sausage. I serve it topped with grated Swiss Cheese and rye croutons. This Creamy Sauerkraut Soup with Kielbasa is the answer to your easy weeknight dinner. I used smoked turkey sausage. 1 pound smoked Polish sausage, cut into 1/2-inch slices 1 can (16 ounces) https://meladycooks.com/2017/02/13/creamy-sauerkraut-sausage-chowder Sausage, Sauerkraut and Kale Soup is a one-pot meal that makes family meals easier during the hectic days between Thanksgiving and Christmas. Sauerkraut soup … Return the soup to the pot and add the sausage. This Polish Sauerkraut Soup is sometimes done with vegetable stock, sometimes chicken, even pork broth in some variations. If you prefer a chunkier soup, chop the sauerkraut before adding it to the pot, add both the potatoes and sausage to cook in the soup, and omit blending it at the end. Am thinking of ideas to tweak it a bit next timer - perhaps meatballs instead of sausage. I think I'll also try to find a lower fat/lower sodium sausage next time. I used polish sausage and fried it before adding to soup, though the recipe doesn't state that Once the sausage is browned, add celery, bell pepper, onion and garlic and saute until onion is translucent, about 5-8 minutes. Keto Sausage Sauerkraut Soup One of the best winter soup from Eastern Europe. Combine the sauerkraut, brown sugar, mustard and caraway seeds; spoon over vegetables. Add the garlic and cook, stirring, for 1 minute. Serve with a small heap of sausage bites and garnish with a pinch of paprika and some parsley. I've taken this satisfying soup to church gatherings and family reunions, and it always receives wonderful compliments. I try to reduce the sodium by purchasing the lower sodium mushroom soup and chicken broth. Add bay leaves, thyme, salt, pepper, sausage, sauerkraut, chicken broth, diced tomatoes (with liquid) and paprika. 6 small red potatoes, quartered 3 medium carrots, cut into 1/4-inch slices 1 medium onion, cut into thin wedges 1 can (14 ounces) sauerkraut, rinsed and well drained 1 tablespoon brown sugar 1 tablespoon spicy brown mustard 1 teaspoon caraway seeds 1 pound smoked kielbasa or Polish This soup is delicious and my husband loved it. Sorry, this one isn't that good. Stir in the cream in the end and keep warm while you brown the smoked sausage. 17 Slow-Cooker Potato Soup Recipes We’re Making All Winter Long, How to Make a St. Germain Cocktail with TikTok Bartender Miles Turner, Do Not Sell My Personal Information – CA Residents, 1 pound smoked Polish sausage, cut into 1/2-inch slices, 1 can (16 ounces) sauerkraut, rinsed and well drained, 1 can (10-3/4 ounces) condensed cream of mushroom soup, undiluted. In a 4 to 6 quart slow cooker, blend the cream of mushroom soup, cream of chicken soup, water, … Sauerkraut and Sausage Soup The Mccallum's Shamrock Patch bratwurst, kosher salt, medium carrots, garlic, low sodium chicken broth and 8 more Creamy Sauerkraut And Sausage Soup … Remove from heat and stir in cream and mustard. Excellent! Add the onions and celery and cook, stirring occasionally, until vegetables are soft and lightly browned, about 4 minutes. In a large soup pot, heat the olive oil, add onions and cook until they soften. Definitely a keeper! Then add some sour cream, pepper and vinegar if needed. Next, sauté the meat and onions until the veggies soften and the sausage browns (about 5-minutes). Cover and cook on low for 8-9 hours or until vegetables are tender. Sauté with little oil in a large pot (medium-low heat). My sauerkraut soup is a blend of a creamy mashed potato and tomato soup base (common in Russian Doukhobor soups) and German-style sausage soup. Kraut makes an intriguing, gently tangy base that goes great with tender potatoes and savory chicken sausage. Sprinkle each bowl of soup ... combine chicken, Polish sausage, potato, carrot, onion and celery.Add mushroom soup, sauerkraut, undrained mushrooms, vinegar, dillweed ... chicken; 3 ounces smoked Polish sausage links, chopped; 1/3 ... hours. Bring to a boil … Delicious! The only change I make is to omit the dill. KAPUZTA. How much broth? Add the cider and cook until almost completely reduced. Add sliced chorizo and cook for about 5 minutes. Makes 2 servings. I made this for a family dinner with pierogies and homemade rolls. After that, place a large stock pot or saucepan over medium heat. Home Recipes Dishes & Beverages Soups Broth & Stock Recipes. Rinsing the sauerkraut also reduces sodium. This is the first time I have ever left a review. Very tasty and one of our favorites. Try this easy soup. Everyone loves it! The flavors just don't go well together. This Keto Sausage Sauerkraut Soup is a perfect mixture of tanginess coming from actual sauerkraut. It cooked in eight minutes. It's creamy and cheesy. Heat olive oil and saute the carrots, onion, celery and garlic until onions soften. Cook till potatoes are done. 17 Slow-Cooker Potato Soup Recipes We’re Making All Winter Long, How to Make a St. Germain Cocktail with TikTok Bartender Miles Turner, Do Not Sell My Personal Information – CA Residents, 3 medium carrots, cut into 1/4-inch slices, 1 can (14 ounces) sauerkraut, rinsed and well drained, 1 pound smoked kielbasa or Polish sausage, cut into 1-inch slices, 2 cans (14-1/2 ounces each) reduced-sodium chicken broth. I left out the mushrooms and substituted cream of celery for the cream of mushroom. Let it cook for at least 20 minutes or until potatoes are soft. Home Recipes Dishes & Beverages Soups Broth & Stock Recipes. Most of the recipes I have tried are good but nothing to write about. This Sauerkraut Soup is easy, inexpensive AND flipping DELICIOUS!!! “My husband and I make our own sauerkraut and grow many of the vegetables in this easy slow cooker soup,” relates Yvonne Kett of Appleton, Wisconsin. Place the bacon and onion into a skillet over medium heat, and cook until the bacon is almost crisp … Thanks for sharing. ). First, slice the sausage, dice the onions, drain the sauerkraut, and rinse and drain the canned beans. This soup is tasty, and this soup is so easy to make. Sausage sauerkraut soup is full of rich, comforting flavors. Pan-fried sausage is added to make this German-inspired dish. So very yummy for a departure of dogs & burgers the usual fare for Labor Day. Taste of Home is America's #1 cooking magazine. slow cooker, combine the potatoes, carrots and onion. Since it's ready in less than 30 minutes, it's great for any weeknight meal or lunch. Brown pork and onion in hot skillet until pork is cooked through. Just render some fat out of the sausage first and use that grease to cook down the onions and carrots just a bit, then put the sausage back in with the broth. The low carb content would make this a diabetic-friendly recipe. Not in ingredients list... Amazing! Add sauerkraut and 1/2 cup of chicken stock and boil for about 5 minutes. —Elizabeth Goetzinger, Lewiston, Idaho, Sausage Sauerkraut Soup Recipe photo by Taste of Home. Ingredients 1 tablespoon Olive oil 1 pound Bratwurst 1 large Yellow Onion chopped 3 medium Carrots sliced 5 cloves Garlic minced 48 ounces Low Sodium Chicken Broth 4 large Russet … Combine all ingredients … If you like sauerkraut, you will like this soup! It's easy and tasty. Delicious! For my version, I use … This is a favorite in our household. Add carrots and cook … Thank you for this recipe. SUBSCRIBE NOW Only $5 for 3 months. This recipe deserves a great review plus! Together with smoky paprika taste, with the additional taste of wild mushrooms added into it. Taste of Home is America's #1 cooking magazine. Turn down heat slightly and add remaining stock. The flavors are delicious and will definitely make it again in the IP. https://www.cookingchanneltv.com/recipes/sauerkraut-soup-with-sausage I've added squash to keep with the wintry theme, along with warming coriander, cinnamon, nutmeg and cloves–and hot … Add drained sauerkraut (keep the juice for later), drained mushrooms, salt, … Simmer until onion is soft, about … Easy. Cook for another 5-10 minutes. The high sodium content, which i think might improve if i used sodium-reduced and... Is easy, inexpensive and flipping delicious!!!!!!!!!. This keto sausage sauerkraut soup is full of rich, comforting flavors is America 's # 1 cooking magazine,! Will definitely make it on the stove in one hour flat and stir in the end and keep warm you. Satisfying soup to a boil, then reduce heat, cover and cook until soften... 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