Homemade Doodh Peda Recipe - Milk Peda by Archana's Kitchen Ingredients:-Condensed milk – 1 cup Milk powder – 1 cup Ghee/Clarified butter – 2 Tbsp Caster Sugar – 3 Tbsp(I did not use this as the sweetness from condensed milk was enough) Warm milk – 2 Tbsp saffron strands/Kesar – generous pinch Cardamom powder – 1 Tbsp. Otherwise, peda will not be soft. « 17 Easy Fasting Recipes | Falahaar Recipes, 8 Vegetarian Kabab Recipes | Veg Kebab Recipes ». Heat a pan on low flame, add 1/3 cup of condensed milk. Then please share it and follow me on Facebook, Pinterest, Twitter, Instagram, Youtube Do you like to read my blog? stir continuously, and the milk thickens in 8 minutes. add the saffron milk and cardamom powder to the pan. Prep time: 15 minutes. It hardly takes less than 10 mins to make. Next add the condensed milk and cook for 3-4 minutes on low flame stirring continuously. Do you love this recipe? Heat 1 tbsp ghee in a pan. You can prepare this delicious milk sweet within 20 minutes. This festival signifies the special bond between brothers and sisters. 5 minute recipe, Easy Desserts, indian desserts, instant desserts. Kesar peda recipe with milk powder Most of the kesar peda recipes call for khoya or mawa. Keep stirring and scraping the sides to prevent the … I'm the recipe developer, cook, author and photographer of this blog. Kesar milk peda is one of the easy, yet time-consuming dessert recipe. 2 cups dry milk powder; 1 cup heavy cream; 1/2 cup sugar; 1/4 teaspoon crushed cardamom; Few strands of saffron; 1 tablespoon milk to soak the saffron; 1 tablespoon sliced pistachios for garnishing; Method . North India is very famous for milk desserts especially this peda. Well, when the mixture starts leaving the pan, remove it from heat. These two will substitute best for mawa or khoya. First, soak a few saffron strands in warm milk and keep aside. Easy peda, Instant peda, Kesar peda, Milk powder peda, Do you love this recipe? This instant milk mawa powder peda recipe is made with only 3 main ingredients – clarified ghee or butter, sweetened condensed milk, milk powder. 2020-11-10T21:55:21Z . Instructions for making kesar milk peda recipe: Take milk powder, sugar, cardamom powder, kesar (optional) and nutmeg powder (optional) in a nonstick pan. It is milk solid which is very popular in Indian sweet making. Kesar Peda with Kova Recipe is a delicious Indian Recipe served as a dessert during many occasions. Your email address will not be published. further add condensed milk and If I will talk about Shravan Poornima this is also an auspicious occasion for Maharashtrians. Soak the saffron strand in warm milk. Required fields are marked *. The traditional method of making doodh peda is time consuming and requires cooking milk for a long time until it thickens. Since our next festival, Raksha Bandhan is knocking the door, we all are very excited for this festival. But in case you don’t get that in the market, you can always have these superheroes to save you for desserts. But you can easily make some kesar peda with milk powder, fresh cream, a touch of ghee or clarified butter and sugar. Instant Pot Chicken Curry | Indian Chicken Curry, Instant Kalakand Recipe With Ricotta Cheese. Mix the milk powder with milk completely before turning on the gas stove. Mix them well. Kesar peda recipe with milk powder. This is an instant method of making doodh peda with condensed milk and milk powder and is flavored with saffron. saffron milk mix well keep stirring in slow flame until mixture becomes bubbly; thick and starts to leave side of pan around 5 to 6 min.in low flame ; off flame do not cook further or peda will be hand . But very rarely we found it interesting to spend hours in the kitchen making delicious desserts for any occasion. These peda’s are super delicious and tasty just like the pedas you get in mithai shop. In this sweet recipe, we have used butter, instant dry milk powder and milkmaid three ingredients. Keep it on the stove top and start stirring occasionally. Perfect for any festive occasions. the simple part of this recipe is the number of ingredients used in this recipe. But you can easily make some kesar peda with milk powder, fresh cream, a touch of ghee or clarified butter and sugar. Kesar Peda is a popular Diwali sweet recipe in India, which is made in Diwali or other special festivals. In my home, Diwali preparations have started in full swing and I started preparing easy, simple sweets and snacks. 2. Now gradually add the milk powder stirring continuously till the mixture thickens and leaves the sides of the pan. And make peda with that. ½ cup Fresh Cream (Full Fat) ¼ cup Milk (Full Fat) 2 tbsp Ghee or Clarified Butter 2 tsp See recipes for Milk powder peda too. Until then, here’s my instant kesar peda recipe. You can store this Kesar peda in an airtight box at room temperature for 2 days and in the fridge for 1 week. Thank you, Nisha.Even sometimes I too do in the microwave. Add saffron-milk & cook: Now add saffron-milk. Don’t over stir else it will be very tight and chewy. Doodh Peda-Kesar Milk Peda Recipe-Instant Paal Peda. Once the ghee is warm, add in the milk, mawa powder, saffron infused milk, sugar & stir continuously to break any lumps. If you are looking for an Instant sweet then you will love these. Condensed milk is cooked together with little lemon juice and milk powder till it thickens. Most of the kesar peda recipes call for khoya or mawa. Preparing these pedas in microwave ... Til Gud Bati Recipe - Tilkut Gud Mawa Bati. Instant Kesar Peda – is a popular Indian dessert which is infused with saffron milk. Condensed milk will melt. Instructions:-1. It is made using milk powder. Then the … Add condensed milk and milk powder. Finally, garnish pedas with pistachio and enjoy! To make kesar peda, combine the saffron and milk in a small bowl, mix very well and keep aside. firstly, in a large kadai take 5 cup milk. Only 5 minutes. This site uses Akismet to reduce spam. Garnish with saffron strands or any dry fruits of your choice. Add condensed milk and milk powder. Perfect for binding. basically, it requires only full cream milk and sugar to make this sweet dish. #peda #recipe #dessert #CelebrateWithMe #YTFamFest In this recipe I show you how to make peda recipe at home. use good quality milk for a more creamy texture. This milk peda can be prepared within 10 minutes. Read my Maharashtrian Narali Bhaat recipe. stir occasionally to prevent milk from sticking to the bottom and burning. Homemade Teriyaki Sauce (Gluten-free + Vegan). Once it starts to separate from the pan. Add cardamom powder and mix well. Method of Recipe Preparation. Add condensed milk and milk powder. Well, when the mixture starts leaving the pan, remove it from heat. Welcome to my dainty kitchen. You can also use a peda stamp to make it beautiful. Grease your hands with ghee and take a small portion of the dough when it is warm enough to touch and roll them into peda. August 6, 2019 by Ipsa Faujdar Leave a Comment, Instant Kesar Peda | Kesar Peda with Milk Powder with step by step photo. CHEWY PEDA – Pedas will be chewy when little warm, let them cool down completely for soft texture. ; Heat the mava in a broad non-stick pan and cook on a medium flame for 7 to 8 minutes, while stirring continuously. Ingredients. 3. Read More…, Copyright © 2019 My Dainty Kitchen on the Foodie Pro Theme, Farali Lauki Bhujia | Fasting Recipe | Navratri Special Recipe, Chilli Cheese Sandwich | Mumbai Street Sandwich. It is a recipe which is easier and quicker to make. allow mixture to cool for 10min.or until you can able to handle and kneed well of to form smooth dough It takes a long time to make this dessert in the traditional way, but the Instant Kesar Peda recipe is a tasty and soft and is more preferred. 1 ingredient. Cardamom powder -Elachi, Used homemade powder. Milk is reduced till it solidifies and this is called as khoya. Heat ghee in a pan, add condensed milk start stirring constantly until it comes together. Cook the pedas on low flame and use a non-stick kadai or a heavy based kadai to avoid burning or sticking to the pan. condensed milk and the second one is milk powder. Khoya plays the role of the main ingredient for peda. Don’t overcook the dough, once it starts to leave the sides of the pan. Then please share it and follow me on. Yield: 12 pieces. Set aside. Also, stay connected on social media. Filed Under: Desserts, Recipe Tagged With: Authentic Indian Recipes, dessert, desserts with milkmaid, indian sweet dishes, instant desserts, North Indian, sweet desserts, sweet dish, Your email address will not be published. For flavouring, you can add cardamom powder, or rose water or kewra water. The mixture will start bubbling. Soak a pinch of saffron in warm milk, add the milk into the pan & mix well. October 30, 2015 by PadhuSankar 10 Comments. On this occasion, I wish you and your family a happy Deepavali. This is an easy and quick peda recipe made with the milk powder, ghee and milk. 2)Milk Peda using Sweetened Condensed Milk (Malai Peda): This is one of the easiest way of making milk peda, It calls for sweetened condensed milk as the main ingredient. Heat a wide and thick bottom pan. Bring khoya to room temperature. Recipe by YummyFoodRecipes India. Take 8-10 strands of saffron and soak them in to 1/4 cup of milk. When the festive season is on we all look for sweets and desserts which are symbols of enjoyment and happiness in Indian. You can name this as instant khoya also. keep stirring till it solidifies and forms khoya like structure. Crumble or grate it and then measure. How to make this easy kesar peda? Mix it well. Add sugar and mix well until it dissolves completely. Add the saffron milk and keep stirring on low flame until it thickens. Mix them well. You can prepare this delicious milk sweet within 20 minutes. Yes, you read it right. Heat 1 tbsp ghee in a pan. Ingredients: Ghee – 1tbsp; Milk – 1/4 cup + 2tbsp Sugar – 1/4 cup; Milk powder -1/2 cup; Cardamom powder – 1/4 tsp; Saffron a few strands; Preparation: First, soak a few saffron strands in warm milk and keep aside. Add the sugar, mix well and cook on a medium flame for 1 to 2 minutes, while stirring continuously. Transfer the dough into a plate and allow it to cool for a few minutes. Add cream and milk powder. Then remove the pan from heat and let it cool slightly. In a pan or kadai, add crumbled khoya and sugar. You need to prepare khoya first by reducing milk first. Let it to Melt, keep stirring for a min Milk melted, now add the milk powder, mix well. add the saffron milk and cardamom powder to the pan. Switch off the flame. So sweet dishes come into great demand. Add in milk and give a quick stir. Here I took only 3 ingredients. It is milk solid which is very popular in Indian sweet making. Milk peda using milk powder (Kesar peda) I don’t like I know. Add ghee, milk and mix well. Looks awesome , love the nice yellow color of the pedas. So it’s that famous there. keep stirring till it solidifies and forms khoya like structure. 42. Making sweet, soft and tender kesar (saffron) peda is very easy. Take a small portion and shape it to circle. The whole process will take hardly 5 minutes or even less. Your email address will not be published. Then add milk powder and mix well without any lumps. To garnish-Pistachios Saffron Strands. You can name this as instant khoya also. Coming back to my dessert recipe, we all love sweets. Saffron and green cardamom have been used to make it Kesar Peda Rachel Gurjar. Required fields are marked *, Hi My Foodie Friends. Milk Peda the Indian traditional sweet. Peda is an Indian dessert that is made with khoya or evaporated milk. Mix will start getting soft … Heat the frying pan on low heat, I like to use heavy bottom nonstick pan. PEDA RECIPE WITH STEP WISE INSTRUCTIONS. traditional indian milk based fudge similar to mawa peda, khoya peda Press it on center lightly placing a strand of saffron or any dry fruit. Do not forget to use #pavaniskitchen. Jul 10, 2020 - instant kesar peda recipe, kesar milk peda with milkmaid with step by step photo/video. Since childhood, we have tied rakhi (the sacred thread that a sister ties to brother to protect her) every year to our Gurudev and I have maintained that cycle till date. This is also celebrated as the birthday of our beloved Gurudev. Stir and cook on medium to low flame. Repeat the same process with the remaining dough and place them in a plate. Once melted, add the milk powder and mix well making sure that there are no lumps. I’m a strong believer in God and I tie rakhi to our lord. whereas the complex or time-consuming process is the evaporation part to get the milk … … Milk Peda using Condensed Milk Recipe. I'm Ipsa. In this recipe there are only 3 main ingredients which are milk, milk powder and sugar. Condensed milk will melt. And this is a time-consuming process. Also since it’s kesar peda add some saffron strands to it else a few drops of food color. Today we will learn how to make doodh peda … i.e. Though I don’t have any brother I cherish this festival as well. Perfect for binding. Grease your palm with ghee and take out small portions. Add the cardamom powder and mix well. Keep it to cool slightly. Learn how your comment data is processed. I have added saffron to add nice fragrance in the peda. Only time required to cool it before serving. Then don’t forget to subscribe to us to get new recipes right into your inbox for free. This is an easy and quick peda recipe made with the milk powder, ghee and milk. print recipe Rating: (rated) Cook time: 20 minutes. Enjoyment and happiness in Indian is on we all look for sweets snacks. It requires only full cream milk and cardamom powder to the pan this easy kesar peda ) Doodh Peda-Kesar peda... Cardamom have been used to make strand of saffron or any dry fruit Poornima this is also a special.... For 7 to 8 minutes ( kesar peda is one of the pan out... Pavaniskitchen on Instagram and I tie rakhi to our lord love to see pictures. 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